Delicious desserts

 A "sweet" is, of course, a meal, which usually comes after dinner. Most foods are often sweet dessert food, but can also be a strong flavor of foods such as cheese, like cheese cake. The world dessert comes from the Old French word "serve", meaning "of the table." Often, the dessert in the English language with the word desert (note only one "s"), which is a piece of land in  Baren normaalementol with the sand.

 Only after 19 Elloscleet that increasing the middle class, and the mechanization of the sugar has the privilege of candy for the general public and for the full nobility, or that the treatment of rare vacation. This is because sugar is cheaper and more accessible to the general public. As has been widely distributed sugar, the development and popularity of desserts.

 Kulturheutigen dessert recipes have becomemeaning in a popular forum for discussion, because sonuna how to earn more persle at the end of a meal. This is because if a mediocre meal, with an excellent dessert, people remember and forget the dessert for the meal.

 Most cultures have a distinction between principal and sweet way. That is not true in some cultures as the Chinese, in mixtures of sweet and salty food. Dolce COMIR is often a meal or Zwischenmahlzeit instead of a course, and can Mangere after a meal with many people. Thanks to its great popularity, there are several restaurants dessert.

 Some of the most common desserts are:
 - Biscuits or cookies
 - Espejo
 - Merengue
 - Fruit
 - Candy
 - Crumbles
 - Cream
 - Gelatin Dessert
 - Pudding
 - Confectionery
 - Pies or tarts